what beauty! the creative force of our amazing earth, the perfection of numbers, spirals, a color that holds your hope for spring, licking your lips for something light, maybe clarity (dare i say it) and a name that feels like italy...romanesco.
i want to hang these all over the the ceiling like fancy chandeliers, i want to wear them like a bling bling necklace around my neck, i want to say: "move over artichoke there is a new friend in town"......
if you get a chance, stop by weiser farms at the sunday hfm or wednesday sm market and pick up one of these gorgeous art pieces. adorn your table with it, roast it, try something new...
you can roast these on 400, cut into pieces (florets) or whole, casserole dish or anything oven friendly, pour some olive oil in and around, 20 - 30 minutes...
ps: this is also how my breasts are feeling these days...getting closer to seeing you in the kitchen.... i hope you are tooxxxRM
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